Optimised Air Purification for Soft Fruit Cultivation
Keep Your Soft Fruits Fresh with Advanced Air Purification Technology
Clean Air, Healthy Crops
Why Air Quality Matters for Soft Fruits
Maintaining optimal air quality is essential for preventing common issues like mould and botrytis in soft fruits. By using advanced air purification technology, you can extend the freshness of your harvest, whether you’re growing fruit indoors or in small garden spaces.
- Mould Prevention
- Odour Reduction
- Increased Yield
- Pathogen Control
- Improved Growth
- Energy Efficient
Key Benefits for Soft Fruit Cultivation
Our HEPA filtration systems remove 99.97% of airborne particles, including mould spores, bacteria, and viruses, keeping your grow room safe.
Prevention of Mould and Botrytis
Our air purification systems actively remove airborne contaminants, protecting your soft fruits from harmful pathogens that lead to spoilage.
Extended Shelf Life
Horti’s purification technology helps keep soft fruits fresh for longer by controlling air quality and reducing the risk of rot, even in smaller growing environments.
Explore Our Solutions
Recommended Products for Soft Fruit Cultivation
Horti 25
Perfect for small garden setups or indoor fruit growing, this compact purifier covers up to 25m² and prevents common contaminants from damaging your crops.
Horti 50
Designed for larger grow spaces, providing high-performance filtration for up to 50m².
Horti PureAir HVAC
For larger commercial operations, this integrated system ensures comprehensive air purification, protecting soft fruits in storage, packaging, and growing environments.
Trusted by Experts
Real Results from Our Clients and Partners
James Carter
Manchester, United Kingdom
Our use of the Horti system has helped us achieve longer freshness in our fruit crops, with a noticeable reduction in spoilage from botrytis.
FAQs for Soft Fruit Cultivation and Preservation
Air purification removes mould spores, bacteria, and other airborne contaminants that can cause fruit to spoil. This helps extend the freshness of soft fruits, especially in indoor environments.
Yes, advanced air purification systems can significantly reduce the risk of botrytis and other fungal diseases by maintaining a clean, contamination-free environment.
Soft fruits thrive in well-lit environments with controlled humidity and temperature. Air purification technology helps by maintaining optimal air quality, reducing the risk of disease.
To extend freshness, store soft fruit in a cool, low-humidity environment and use air purifiers to eliminate contaminants that may cause early spoilage.
Yes, compact air purification units like the Horti 25 are perfect for small gardens and indoor growing spaces, helping to maintain optimal air conditions for soft fruit crops.
By removing harmful contaminants from the air, purification systems help maintain the natural flavour and quality of soft fruits, ensuring they stay fresh and vibrant longer.